Cherry clafoutis (Slideshow version)

Cherry clafoutis : Photo of step #26

Stage 2/7 : 4 min.

Tip the cherries into a pan on medium heat and sprinkle with 3 tablespoons caster sugar, then add 3 tablespoons Kirsch.

Cover and leave to cook for 3 or 4 minutes, stirring regularly, until the cherries are tender.

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