Upside-down Parmentier (Slideshow version)

Upside-down Parmentier : Photo of step #26

Stage 5/5 : 5 min.

Heat the serving plates.

Place two tablespoons of mashed potato in the centre of the plate. Arrange the meat on top and coat with sauce.

Remarks

Both the meat and potatoes can be prepared the day before, even a few days in advance.

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