Kouign-amann (Slideshow version)

Kouign-amann : Photo of step #26

Stage 5/19 :

Fold the other two sides of the plastic inwards to halfway and pat the butter, then roll it until it fills the square you have made.

You should aim to have a flat square of butter 20cm x 20cm (8 x 8 inches), wrapped in plastic.

Put this square back in the fridge to wait.

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