Pets de nonne (Slideshow version)
![Pets de nonne : Photo of step #6 Pets de nonne : Photo of step #26](https://cooking-ez.com/images/recettes/desserts/petits_gateaux/621-0.webp)
Stage 6/6 : 2 min.
Remove them from the oil with a
skimmer and place on absorbant paper.
Sprinkle a little sugar on top and they're ready.
Remarks
It its important to keep the oil temperature relatively low. If it is too hot, the outside browns rapidly, leaving the inside uncooked.
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