Ice-cream Vacherin (Slideshow version)

Ice-cream Vacherin : Photo of step #26

Stage 14/15 :

...and cover the outside. You can pipe a "cord" around the bottom of the vacherin if you wish.

If you don't have a flat nozzle, you can use a palette-knife to spread the cream around the outside.

Back to classic recipe

Back to top of page