Tomato tart (Slideshow version)
Stage 3/9 : 20 min.
Peel 6 tomatoes, and cut them in medium slices.Note: if you have the time (1 hour), salt them on both sides, and spread them out on a grid or in a strainer for aboout an hour, this draw out some of the juice could make the pastry soggy during cooking. See below on this subject.