Leek and artichoke tart à la piémontaise (Slideshow version)
![Leek and artichoke tart à la piémontaise : Photo of step #11 Leek and artichoke tart à la piémontaise : Photo of step #26](https://cooking-ez.com/images/recettes/divers/tartes/823-10.webp)
Stage 11/11 : 40 min.
Bake for about 40 minutes.
Remarks
Feel free to add more artichokes (and less leeks accordingly) if you prefer their flavour.
It is not essential to use purple artichokes, normal artichoke hearts will work well.
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