Baked Mont d'Or with diced mixed vegetables (Slideshow version)
Stage 6/9 : 2 min.
Put the cheese you as you remove it into a microwave-proof bowl.Heat the cheese in the microwave until just melted. This is best done in several short bursts on maximum power, stirring each time.
If you don't have a microwave, melt the cheese in a pan on very low heat, stirring frequently.