1,421 easy and fully explained recipes, with 33,930 photos and 78 videos

Beef braised in reduced red wine (Slideshow version)

Stage 4/13 : 5 min.

Preheat the oven to 300°F (150°C).

Prepare 1 kg beef by cutting into medium-sized chunks (about the size of your thumb).

Salt and pepper the chunks of meat.

Back to classic recipe