Potatoes with bacon and herbs (Slideshow version)
Stage 1/6 : 10 min.
Finely slice 200 g belly (streaky) bacon (if not already sliced) and lay out flat on a sheet of cooking parchment. Cook in the oven at 360°F (180°C) for 10 minutes.This is just to lightly pre-cook the bacon, rather than cook it completely.
Leave the oven on after this.