List of recipes using Chickpea (gram) flour: 1 recipes (lactose free)

List of recipes using Chickpea (gram) flour
Papadums
Papadums
Papadums (pronounced "poppadoms") or papad are very thin, crisp Indian crackers. They are often served as an aperitif snack in Indian restaurants. The tricky part of making them at home is rolling them out thinly enough.
90K4.5 22 min. June 26th 2014

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