Cooking utensils: Peel


Peel

Peel

This shovel-like tool, symbol of traditional bakers, is used to put dough in the oven and to remove loaves once cooked.

Ideally you should have 3 peels:

  • One round wooden, for round loaves.
  • One rectangular wooden, for long loaves.
  • One stainless steel, for pizzas.

If you intend to buy:

See also the best addresses page.
Peel
2,071,443 1083.4/5 for 253 ratings
Grade this page:

Last modified on: April 29th 2020

Post your comment or question

I am not a leaving thing

100 latest comments posted

Back to top of page