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About the recipe "Firied fillet of sea bream with polenta" :

Firied fillet of sea bream with polenta

If you start at 10:30, you will finish at 10:55

10:30

10:55

Total preparation/cooking time:25 min.

With, preparation: 12 min. cooking: 11 min.

Note : Rollover recipe steps to see details.

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Open fire cooking

In this method the fire is kept going in the oven, and we put in dishes that cook in a minute or two. It is, of course, the method for pizzas, pitta bread, etc...
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fresh coriander (cilantro)

This is a plant of which the leaves are used fresh. It has a very subtle flavour which is remarkable in salads. It is an indispensible ingredient in Asian and Mediterranean cuisine. The seeds are also available (like white pepper grains but paler), which have a different taste.
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