About the recipe "Fish "à la Bordelaise"" :
Or
If you start at 10:30, you will finish at 11:40
10:30 | 11:40 |
10' | 4' | 3' | 1' | 1' | 15' | 3' | 3' | 3' | 5' | 2' | 1' | 1' | 15' |
Total preparation/cooking time:1 hour 7 min.
With, preparation: 33 min. cooking: 34 min.
Note : Rollover recipe steps to see details.