Roof


23 3.3
Grade this page:

Last modified on: July 1st 2021



Overview

Once oven housing is built, it needs protecting from the elements with a roof.

Roof

The roof is constructed on a wooden framework running around the walls, with a space for the chimney.Roof 1
The chimney has been built tall enough for the smoke to be drawn away. Before that, the baker or pizza-man was sure to finish the day "smoked".Roof 2
Roof is then covered with boards, fixed to the framework.Roof 3
The whole is then covered with bitumen tiles.Roof 4
Next the edges and around the chimney are protected from water infiltration by aluminium flashings and silicone sealant.Roof 5
Finally a cover is added to the chimney supported on 2 bricks.

> Next: Finishing.
< Preceding: Oven housing.
Roof

Back to top of page

Other pages you may also like
Random menu...
Random menu...
A complete menu with a starter, main course and dessert, generated at random, to modify as you choose.
745K3.8 April 30th 2022
The most viewed...
The most viewed...
The most viewed...
92K4.3 July 1st 2021
List of all pages
List of all pages

332K3.6 July 1st 2021
Flours
Flours
At the most basic level, wheat grain is put through a mill, which produces a white-ish powder flour... Well, actually it's not quite that simple. First of all we need to distinguish between the different grains that can be made into flour: wheat of course, but also rye, barley, buckwheat, etc. So we...
704K 413.6 July 1st 2021
At what time?
At what time?
This page will automatically calculate for you, in 1 click, the start or end times of a recipe, and answer 2 questions that you may have already asked yourself: - At what time to start this recipe to finish at ...? or else - At what time would I finish this recipe if I start at ...?
1.5M 23.8 July 1st 2021
Post your comment or question
Posted by:
I am not a leaving thing
Follow this page
If you are interested in this page, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the page is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page