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Cooking utensils: Short-handled brush

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Last modified on: March 13th 2019

Short-handled brush

This is a soft brush, used to brush dough gently during working to remove all excess flour. It's essential for working soft very hydrated dough like for French baguettes.

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Short-handled brushShort-handled brush
Recipes which use this utensil: 1
Chocolate and matcha tea biscuits
Chocolate and matcha tea biscuits

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