Cooking utensils

1,727,019 106 3.7 / 5

Short-handled brush

This is a soft brush, used to brush dough gently during working to remove all excess flour. It's essential for working soft very hydrated dough like for French baguettes.

If you intend to buy:

100 latest comments posted

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why do we use the different size and types of knives?

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Because we cut different things of different sizes.

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why do we need to know the different cooking utensils?

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To cook easily, with the right one at the right moment.

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what is the types of equipment? i need a answer please thank you

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What do you mean by types, and for which utensils?

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why we need to use utensils for cooking?

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Cooking utensils

Short-handled brush

If you intend to buy:

100 latest comments posted

By Edralyn june 14th 2012 at 18:18 (n° 1)

By Apple Gem june 15th 2012 at 14:12 (n° 2)

By kimuel mark june 16th 2012 at 14:17 (n° 3)

By Anonymous june 21th 2012 at 01:12 (n° 4)

By johnny june 27th 2012 at 02:35 (n° 5)

By Krycht july 2nd 2012 at 02:55 (n° 6)

By mharlyn july 2nd 2012 at 13:30 (n° 7)

By jh july 2nd 2012 at 13:39 (n° 8)

By cath july 3rd 2012 at 12:44 (n° 9)

By Unknown july 7th 2012 at 20:15 (n° 10)

By gabby august 19th 2012 at 10:31 (n° 11)

By The future kitchenhand september 3rd 2012 at 10:39 (n° 12)

By hannygrace september 8th 2012 at 14:57 (n° 13)

By Anonymous september 12th 2012 at 15:41 (n° 14)

By Anonymous september 19th 2012 at 23:18 (n° 15)

By benie october 13th 2012 at 16:40 (n° 16)

By mae october 18th 2012 at 14:47 (n° 17)

By alleah october 28th 2012 at 06:45 (n° 18)

By jelly november 6th 2012 at 13:33 (n° 19)

By Grrrrrr november 6th 2012 at 18:21 (n° 20)

By lethe salen november 9th 2012 at 06:48 (n° 21)

By kramoel aruga siclap november 18th 2012 at 07:49 (n° 22)

By nigga november 20th 2012 at 08:46 (n° 23)

By Wisdom november 24th 2012 at 12:13 (n° 24)

By Achintha november 26th 2012 at 04:56 (n° 25)

By Ugan november 28th 2012 at 11:10 (n° 26)

By heart december 5th 2012 at 08:53 (n° 27)

By Deejay december 27th 2012 at 10:48 (n° 28)

By Chef robinson january 9th 2013 at 10:19 (n° 29)

By Anonymous january 19th 2013 at 13:36 (n° 30)

By jh january 19th 2013 at 15:05 (n° 31)

By munesh february 8th 2013 at 08:57 (n° 32)

By zaibster47 march 16th 2013 at 04:35 (n° 33)

By Anonymous march 19th 2013 at 13:02 (n° 34)

By that babe shay april 15th 2013 at 20:20 (n° 35)

By kimberly may 4th 2013 at 22:34 (n° 36)

By mr.y0w may 15th 2013 at 10:18 (n° 37)

By andrea june 6th 2013 at 12:03 (n° 38)

By Meira May june 12th 2013 at 06:48 (n° 39)

By Lady june 15th 2013 at 08:51 (n° 40)

By Kimver Lee june 23th 2013 at 14:39 (n° 41)

By Shivi june 24th 2013 at 04:22 (n° 42)

By inami june 25th 2013 at 11:23 (n° 43)

By LeCook june 25th 2013 at 23:23 (n° 44)

By ellen mae august 7th 2013 at 10:41 (n° 45)

By kio august 21th 2013 at 10:51 (n° 46)

By Katherine august 29th 2013 at 00:27 (n° 47)

By jh august 29th 2013 at 09:40 (n° 48)

By Dimple august 30th 2013 at 19:12 (n° 49)

By thanks! september 10th 2013 at 05:26 (n° 50)

By sumaya september 11th 2013 at 19:44 (n° 51)

By goo jane young september 25th 2013 at 14:20 (n° 52)

By Anonymous october 9th 2013 at 16:04 (n° 53)

By Anonymous october 9th 2013 at 16:50 (n° 54)

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By yatzkie93 november 25th 2013 at 14:33 (n° 57)

By tine december 1st 2013 at 01:28 (n° 58)

By jh december 1st 2013 at 13:58 (n° 59)

By Hamzat.... Determination december 25th 2013 at 12:37 (n° 60)

By Azeezat december 25th 2013 at 14:22 (n° 61)

By nureni khadijat damilola january 4th 2014 at 18:25 (n° 62)

By Orz march 17th 2014 at 19:16 (n° 63)

By lee june 4th 2014 at 15:40 (n° 64)

By althea luna july 3rd 2014 at 12:24 (n° 65)

By Anonymous july 5th 2014 at 11:11 (n° 66)

By philip august 18th 2014 at 12:30 (n° 67)

By hi september 8th 2014 at 18:54 (n° 68)

By Anonymous september 12th 2014 at 02:21 (n° 69)

By Akash september 18th 2014 at 19:48 (n° 70)

By cutie november 3rd 2014 at 13:40 (n° 71)

By maureen november 22th 2014 at 12:20 (n° 72)

By Aneisa december 15th 2014 at 01:23 (n° 73)

By Anonymous february 10th 2015 at 18:00 (n° 74)

By bob february 28th 2015 at 20:20 (n° 75)

By Anonymous april 17th 2015 at 13:37 (n° 76)