Last modified on: February 19th 2012
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 5 min. | 1 hour 45 min. | 10 min. | 3 hours |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,441 Kcal or 10,220 Kj | 33 gr | 317 gr | 116 gr |
122 % | 13 % | 30 % | 18 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
424 Kcal or 1,775 Kj | 6 gr | 55 gr | 20 gr |
21 % | 2 % | 5 % | 3 % |
Per sweet biscuits | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
122 Kcal or 511 Kj | 2 gr | 16 gr | 6 gr |
6 % | 1 % | 1 % | 1 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Brownies, Chestnut and hazelnut biscuits, How to seal a terrine or casserole dish, Biscuit de Savoie sponge cake, Flognarde, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Basic cake batter - the French way, Oaty walnut cake , Pear, grapefruit and pistachio tart, Panettone, Chocolate rolls (petits pains), ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Ramekins of duchess potatoes, Almond cream or frangipane, Nanou's apple and almond cake, Caribbean upside-down cake, Yeast-based flaky dough (for croissants), ... All |
![]() | Powdered cocoa: You can check-out other recipes which use it, like for example: Viennese chocolate cups, Toasted almond cake, Swiss meringues, Chocolate Truffles, New tiramisu, ... All |
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