Stuffed mushrooms au gratin
For this fairly sophisitcated recipe, the mushrooms caps are marinated and pre-cooked in the oven. They are then filled with a delicious mix of potatoes, sausage and cheese before being baked gratin-style.
![Stuffed mushrooms au gratin](https://cooking-ez.com/images/recettes/divers/autres/1025.webp)
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