Gâteau Breton (Brittany butter cake)
Gâteau breton is a rich cake that uses a lot of butter (from Brittany, of course) with sugar, egg yolks and a little rum to add flavour.
This cake is traditionally served with coffee.
![Gâteau Breton (Brittany butter cake)](https://cooking-ez.com/images/recettes/desserts/gateaux/567.webp)
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