Mini lemon millefeuilles
These dainty and delicious mini millefeuilles have layers of puff pastry filled with lemon confectioner's custard (pastry cream).
They are a bit tricky because they are quite fragile and do not keep well once assembled. But freshly made, they are a true delight.
![Mini lemon millefeuilles](https://cooking-ez.com/images/recettes/desserts/petits_gateaux/921.webp)
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