Mini Mont d'Or fondue with "spuds in blankets" (Slideshow version)
Stage 6/16 : 5 min.
The potatoes: breadcrumbs and "blankets"
Preheat the oven to 390°F (200°C).Cut 6 slices ham (or streaky bacon) into strips, if not already done, ideally about the same width as the potato wedges.