Roast in the bag pork with fondant vegetables. (Slideshow version)

Roast in the bag pork with fondant vegetables. : Photo of step #26

Stage 2/8 : 5 hours

Put the meat in a roasting bag with 1 Bouquet garni and seal.

Cook in the oven at 300°F (150°C) for 4 or 5 hours (longer won't hurt)).

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