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Pear and chocolate tart with a hint of mint (Slideshow version)
Overview:
Thick slices of poached pears in a blind-baked sweetcrust pastry case, their centres filled with mint-flavoured confectioner's custard, and surrounded by a chocolate cream, set by baking briefly in the oven.The flavours of pears, chocolate and mint work perfectly together to create a truly exceptional tart. You'll love this one!