Red endive appetizers (Slideshow version)
Stage 6/6 : 3 min.
Top each one with a sliver of red mixed pickle.That's all there is to it. Keep refrigerated if you'll be serving them later.
Remarks
Of course, if you don't have red endives, which have a short season, the green variety will work just as well.Similarly, you can also change the filling and use mackerel rillettes, salmon rillettes or Oriane's tuna rillettes .