1,459 easy and fully explained recipes, with +66K photos and 78 videos

Macaronade mixture (Slideshow version)

Overview:

Macaronade is the sweet almond and egg-white mixture (inspired by macarons (the original french macaroons) that French pâtissiers use as a topping on cakes and brioches. It forms a delicious crust when baked.

Back to classic recipe