Last modified on: November 25th 2020
Keywords for this recipe:Preparation | Start to finish |
---|---|
2 min. | 2 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,047 Kcal or 4,384 Kj | 21 gr | 118 gr | 55 gr |
52 % | 8 % | 11 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
455 Kcal or 1,905 Kj | 9 gr | 51 gr | 24 gr |
23 % | 3 % | 5 % | 4 % |
![]() | Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Moist chocolate cake, Almond dacquoise, Chocolate madeleines, Almonds pyramids, Buckwheat almond biscuits, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: French Family Cake, Grapefruit moelleux, Butter cream, Gâteau Basque , Amaretti, ... All |
![]() | Egg white: You can get more informations, or check-out other recipes which use it, for example: Marzipan (almond paste), Pistachio "Financiers", How to add beaten eggs whites to a mixture, Amiens macaroons, Financier batter, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2023-02-12)