Macaronade mixture


Macaronade mixture
Macaronade is the sweet almond and egg-white mixture (inspired by macarons (the original french macaroons) that French pâtissiers use as a topping on cakes and brioches. It forms a delicious crust when baked.
13K 3 3
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Last modified on: November 25th 2020

Keywords for this recipe:PâtisserieMixtureBasicToppingMacaronsMacaroonsAlmondsCakes

For 230 g, you will need:

Change these quantities to make: 115 g 230 g 460 g 690 g

How long does it take?

Time required for this recipe:
PreparationStart to finish
2 min.2 min.

Step by step recipe


Stage 1 - 1 min.
Macaronade mixture : Photo of step #1
In a bowl, mix 100 g ground almonds and 100 g caster sugar with a whisk.

Stage 2 - 1 min.
Macaronade mixture : Photo of step #2
Add 30 g egg white and mix well with a soft spatula until it makes a fairly thick paste.

Your "macaronade" is ready for use.

Stage 3
Macaronade mixture : Photo of step #3
Typical use: a thin layer on the surface of a cake (here a pistachio cake) before baking.

Remarks

Depending on the quality and age of your almonds, you may need to alter the quantity of egg white to get the right consistency. I suggest you start by putting half the stated quantity in the bowl, then add more as you need.

You can vary this recipe by using ground hazelnuts instead of almonds.

Keeping:

Several days in the fridge, covered with plastic film.

Nutritional information

Whole recipe
Energetic valueProteins CarbohydratesFats
1,047 Kcal or 4,384 Kj21 gr118 gr55 gr
52 %8 %11 %8 %
Per 100 g
Energetic valueProteins CarbohydratesFats
455 Kcal or 1,905 Kj9 gr51 gr24 gr
23 %3 %5 %4 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

Change currency:

Note : These prices are only approximate.

Some recipes that use this recipe

Pistachio cake
Pistachio cake

Here's a loaf-style cake made with a classic batter, flavoured with pistachio (of course), and with a crunchy "macaronade" topping.
6,066 1 hour 54 min.
Apple macaronade
Apple macaronade

This gratin-style apple pudding has an almond "macaronade" crust for a delicious combination of flavours.
6,702 1 hour 15 min.
See all recipes that use it

Source

Home made.

More recipes?

This recipe uses (among others)
Ground almondsGround almonds: You can get more informations, or check-out other recipes which use it, for example: Amandier (gluten-free almond cake), Chocolate madeleines, Almonds pyramids, Checkerboard biscuits, Caribbean upside-down cake, ... All
Caster sugarCaster sugar: You can get more informations, or check-out other recipes which use it, for example: Confectioner's custard (Crème pâtissière, or French pastry cream), Apricot jam with vanilla, Pistachio powder or paste, Kouign-amann brioche, Chocolate cream with a crunch, irish coffee mousse, ... All
Egg whiteEgg white: You can get more informations, or check-out other recipes which use it, for example: Almond dacquoise, Strawberry sorbet, Pistachio powder or paste, Brioche royale, Chocolate madeleines, ... All

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