Cauliflower and chickpea purée (Slideshow version)

Cauliflower and chickpea purée : Photo of step #26

Stage 12/12 :

Transfer to a serving dish, or serve in individual ramekins.

Remarks

For extra flavour, you can cook the cauliflower in vegetable stock.

The cream in stage 8 can be replaced with half the quantity of whole milk (adjust the amount to arrive at the right texture).

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