Shiitake eggs (Slideshow version)

Shiitake eggs : Photo of step #26

Stage 9/10 : 3 min.

...and with a soft spatula draw the sides in towards the centre to help the eggs cook evenly.

Take off the heat as soon as the eggs begin to set into one mass but are still slightly runny. Do not overcook or the eggs will dry out and be past their best.

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