Shiitake eggs
By French standards, this hardly qualifies as an omelette: beaten eggs, simply slammed in the pan with sautéed shiitake mushrooms in soy sauce.
3,3474.8/5 for 6 ratings
Grade this recipe: Last modified on: March 7th 2021
For 4 people, you will need:
1 
How long does it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 24 min. | 10 min. | 34 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 2 - 15 min.
Stage 3 - 1 min.
Melt 30 g butter in a large non-stick frying pan on medium heat. When good and hot, add the shallot, salt and pepper.
Cook for 1 minute without colouring.
Cook for 1 minute without colouring.
Stage 4 - 1 min.
Add the mushrooms...
Stage 5 - 7 min.
...and fry over high heat until nicely browned (but do not salt).
Stage 6 - 2 min.
Then add 4 tablespoons soy sauce and keep stirring until completely evaporated.
Stage 7 - 1 min.
Turn down the heat and add the parsley.
Stage 8 - 1 min.
Pour in the beaten eggs...
Stage 9 - 3 min.
...and with a soft spatula draw the sides in towards the centre to help the eggs cook evenly.
Take off the heat as soon as the eggs begin to set into one mass but are still slightly runny. Do not overcook or the eggs will dry out and be past their best.
Take off the heat as soon as the eggs begin to set into one mass but are still slightly runny. Do not overcook or the eggs will dry out and be past their best.
Stage 10
Cut into portions and serve without delay.
Remarks
If liked, add a drizzle of vinegar just before serving.
Keeping:
Should be eaten immediately.Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 715 Kcal or 2,994 Kj | 42 gr | 33 gr | 46 gr |
| 36 % | 16 % | 3 % | 7 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 100 Kcal or 419 Kj | 6 gr | 5 gr | 6 gr |
| 5 % | 2 % | <1 % | 1 % |
| Per person | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 179 Kcal or 749 Kj | 10 gr | 8 gr | 12 gr |
| 9 % | 4 % | 1 % | 2 % |
How much will it cost?
- For 4 people : 3.73 €
- Per person : 0.93 €
Note : These prices are only approximate.
Source
Home made.More recipes?
This recipe uses (among others) | Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Sautéed oyster mushrooms, Mushrooms à la grecque, Mushroom buckwheat pancakes, Gratin of chicken with rice and sautéed mushrooms, Summer Salmon Blanquette, ... All |
 | Butter: You can get more informations, or check-out other recipes which use it, for example: Provençal colombier for Pentecost, Flaky brownie brioche, Cod loin with saffron, Basic cake batter - the French way, Potato Waffles with Smoked Salmon, ... All |
 | Soy sauce: You can check-out other recipes which use it, like for example: Sautéed Pork with Peanuts, Sautéed chicken with leeks, Chinese style chicken, Thai-style Chicken with Cashew Nuts, Sushi, ... All |
 | Egg: You can get more informations, or check-out other recipes which use it, for example: Fruit crémeux, Oven omelette, Chocolate cake, Lime (or lemon) curd, Walnut short bread, ... All |
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