Creamy rice with green asparagus and sorrel (Slideshow version)

Stage 6/6 : 3 min.
Leave just to heat through, as everything is already cooked.
Check the seasoning then serve.
Garnish, if you like, with a few chive flowers.
Remarks
You can easily use white instead of green asparagus, and this can be cooked in advance, even the day before.
For an even creamier texture, replace half the cream with mascarpone.
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