Welsh-style potato purée (Slideshow version)

Welsh-style potato purée : Photo of step #26

Stage 5/5 : 3 min.

Reheat 750 g potato purée if it has been made in advance, then add the leeks.

Mix well and check the seasoning. Your Welsh-style potato purée is ready.

Remarks

If you don't have a shallot, use an onion.

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