Creamy asparagus and meat timbale (Slideshow version)

Creamy asparagus and meat timbale : Photo of step #26

Stage 4/7 : 8 min.

Put a pan on medium heat. Pour in 2 tablespoons oil and when good and hot, add the chopped meat.

Fry for a few minutes to suit your taste, stirring from time to time.

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