Spinach and chick peas "à la milanaise" (Slideshow version)

Spinach and chick peas "à la milanaise" : Photo of step #26

Stage 3/6 : 8 min.

Add 250 g peeled and chopped tomatoes and the leaves from a few sprigs of thyme. Salt and pepper again.

Bring to the boil and leave to reduce slightly.

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