Fruit paste : Blackcurrant (Slideshow version)

Fruit paste : Blackcurrant : Photo of step #26

Stage 7/12 : 2 hours

Pour into a 20 x 20 cm (8 x 8 inch) metal frame, lined with a sheet of cling film.

If you don't have this kind of frame, use a simple dish, like a casserole dish.

Let cool, then put in the fridge for 2 hours or overnight.

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