This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use. To find out more...
Pasta with cherry tomatoes, olives and feta cheese (Slideshow version)
Stage 5/9 : 1 min.
Add 50 g black olives cut in 2, sprinkle with herbes de Provence then lightly salt tomatoes and olives, drizzle with olive oil, and bake for 15-20 minutes.