Products and ingredients: herbes de Provence
Herbes de ProvenceThe "Herbes de Provence" (Provençal herbs) preparation, as used in France, is a mix of dried herbs, crumbled fairly small.
This mix is used for the typically "Mediterranean" flavour it brings. It is usually a combination (quite variable) of rosemary, thyme, basil, parsley, marjoram, summer savory, oregano and chervil.
|Tomato foccacia||Two-olive ciabatta||Tomatoes Provençal||Stuffed Mushrooms||Olive and pesto bread|
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