Country filo tart (Slideshow version)

Country filo tart : Photo of step #26

Stage 11/11 :

Enjoy warm or hot, perhaps with a small green salad and vinaigrette.

Remarks

If you don't have any cold meat, replace it with lardons or even small pieces of rillettes.

If you don't have time to make a quiche filling, replace it with a little liquid cream, seasoned with salt and pepper.

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