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Apple and almond cream tart (Slideshow version)

Apple and almond cream tart : Photo of step #26

Stage 1/6 : 7 min.

Place a 24 cm (9.5-inch) tart circle on a sheet of baking paper on a baking sheet.

Spread with 300 g sweetcrust pastry (pâte sablée) then fill the circle.

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