Remoulade celery with tarragon and mimosa eggs (Slideshow version)
Stage 8/8 : 2 min.
Finish by adding the chopped parsley, mix one last time, and your celeriac remoulade with tarragon and mimosa eggs is ready.
Remarks
For remoulade, don't hesitate to use a vinegar that's a little out of the ordinary, like sherry vinegar for example.
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