Apple madeleine cake (Slideshow version)

Apple madeleine cake : Photo of step #26

Stage 1/10 : 10 min.

The apples


Peel 500 g apple, cut into quarters, remove the core, and cut the quarters into strips, which you will pour into a salad bowl.

Zest 1 lemon over the apples and add its juice, mix, cover with a plate and set aside.

Preheat oven to 180°C (360°F).

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