Belle-helene in a glass (Slideshow version)

Belle-helene in a glass : Photo of step #26

Stage 8/8 : 5 min.

On the chocolate, add a layer of whipped cream, again using a forcing bag.

Sprinkle with a pinch of cocoa powder to finish.

Remarks

This dessert can easily be prepared the day before, and be kept in the fridge until serving. Even so, I advise you to prepare and add the final layer of whipped cream the last minute if possible.

Back to classic recipe

Back to top of page