This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use. To find out more...
Panna cotta (Slideshow version)
Overview:
Panna cotta is an Italian dessert which means "cooked cream". It's a set vanilla cream, similar to blancmange, which is frequently served with other things like fruit coulis (fruit purée), caramel etc.. Here is the basic panna cotta recipe.
