Soufflée omelette with cheese (Slideshow version)

Soufflée omelette with cheese : Photo of step #26

Stage 10/16 : 2 min.

Preheat your oven to 356°F (180°C).

Put a non-stick frying pan on medium heat without fat, and then put in a metal ring.

If you don't have metal ring, don't worry, use any pan you can find with non-stick bottom (otherwise put a sheet of greaseproof paper in the bottom) which can go both on the hob and in the oven.

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