Baked potoatoes with herb butter or cream (Slideshow version)

Baked potoatoes with herb butter or cream  : Photo of step #26

Stage 1/9 : 1 hour

Preheat the oven to 200°C (390°F).

Wash the potatoes, scrubbing them thoroughly under running water. Use large potatoes if possible, like samba or belles de Fontenay (King Edwards are good in Britain).

Place them on a baking tray without wiping dry and put in the oven.

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