Ocean bread (Slideshow version)
Stage 10/11 : 40 min.
Preheat the oven to 240°C (460°F).Turn the loaf out of the basket, slash the top and bake for 30 to 40 minutes.
Note: As when baking any bread, you should ensure that the oven is filled with steam for the first 15 minutes of baking. This page shows you how; it really is the secret of golden-brown, crusty loaves..