This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use.
To find out more... Quick chicken curry (Slideshow version)

Stage 8/8 :
Serve with white rice for example, preferably Basmati.
Remarks
It's even better if you can replace the chicken stock cube with some left over
chicken cooking juices.
If you use raw chicken, no problem, just leave it to cook when you've added it to the pan, before adding the stock.
The ingredients can be adapted and varied to suit your taste, especially the spices.
And to drink?
It's not easy to find a wine that goes well with curry so why not try a beer, either pale or dark, otherwise a good tea.
Back to classic recipe
Back to top of page