Cooking-ez.com

1,459 easy and fully explained recipes, with +66K photos and 78 videos

Lobster Thermidor (Slideshow version)

Overview:

In this recipe, the lobster are cooked first in a court bouillon (stock), then the flesh is removed and cut into small pieces before being cooked with the cream and alcohol. The dish is browned in the oven to finish.

Back to classic recipe

Back to top of page