This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use. To find out more...
How to prepare endives (Slideshow version)
Stage 5/5 : 5 min.
Leave endives in cold water for five minutes, then drain and dry them. The best way is to use a salad spinner, and then leave on a tea-towel.
Remarks
In this recipe I say "reduce bitterness" because we don't want to suppress it entirely: it's part of the endive taste, its character, that we should keep.
