Paté en croute (terrine in a pie crust) (Slideshow version)

Paté en croute (terrine in a pie crust) : Photo of step #26

Stage 1/20 : 10 min.

The day before

Prepare 300 g Shortcrust pastry (pâte brisée) (unsweetened). Wrap in stretch plastic film and leave in the fridge.

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