Cooking-ez.com

1,459 easy and fully explained recipes, with +66K photos and 78 videos

Classic French white bread (Slideshow version)

Stage 15/15 :

You will notice how the holes in the bread are regular in size. This comes from the action of the yeast which, unlike leaven, produces even bubbles.

Remarks

You might also like to take a look at this page about making your own bread.

Back to classic recipe

Back to top of page